Lalla Rookh Bar & Eating House
At Lalla Rookh, we like to think of ourselves as your much loved inner city local. We have stools for one, intimate tables for a few and open spaces to gather many.
Grab a drink and a bite to eat in the courtyard, bar or lounge. Gather in the dining room for an il Capo feast or if you're after a special drop to drink in or takeaway, head to the Wine Store.
Head Chef, Alexandra Haynes draws upon her love and personal experience of Italy and its food to create a menu that reveres produce, tradition and creativity in equal measure.
On the wine front, Sommelier, Jeremy Prus drives our award winning offering. An Italian and Australian focus in the Bar & Eating House; a global outlook in the Wine Store.
Looking for a different drop? We’ve put together a craft beer, cider, spirit and cocktail list perfect for winding down or gearing up.
