Lalla Rookh Bar & Eating House

At Lalla Rookh, we like to think of ourselves as your much loved inner city local. We have stools for one, intimate tables for a few and open spaces to gather many.  

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Grab a drink and a bite to eat in the courtyard, bar or lounge. Gather in the dining room for an il Capo feast or if you're after a special drop to drink in or takeaway, head to the Wine Store.

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Head Chef, Alexandra Haynes draws upon her love and personal experience of Italy and its food to create a menu that reveres produce, tradition and creativity in equal measure.  

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On the wine front, Sommelier, Jeremy Prus drives our award winning offering. An Italian and Australian focus in the Bar & Eating House; a global outlook in the Wine Store. 

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Looking for a different drop? We’ve put together a craft beer, cider, spirit and cocktail list perfect for winding down or gearing up.