Our modern Italian menu is influenced by Head Chef, Alexandra Haynes’ experiences throughout Italy; drawing on seasonal and coastal cues, not a point on a map. 

Those in the know tend to trust us and opt for the il Capo. It’s a 'let us feed you' menu where we serve up six seasonal specials as a series of shared plates. Enough to feed the whole table, this is the best way to get the full Lalla Rookh experience.  

Not in a mood to share? Try our individual dishes. Lalla Rookh classics and seasonal specials like Alexandra’s crab spaghetti, grilled octopus or smoked pork neck.

Sommelier, Jeremy Prus oversees a globally influenced wine list with a particular focus on Italian and Australian regions. In the Wine Store you can enjoy our extended list (at retail prices with corkage of $10) featuring Jeremy’s favourite regional finds and expressions of the natural winemaking philosophy. 

We don’t forget those looking for a different drop: our bar pours a range of craft beer on tap alongside a finely tuned mix of cocktails. 

Lalla Rookh Menu (featuring the il Capo)

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Opening Hours:

Monday to Friday

11.30am - late

Saturday

5.00pm - late

Christmas Eve - Close 4pm

Christmas Day - Closed

Boxing Day - Closed

Friday 27th December - 11.30am - late

Saturday 28th December - 5.00pm - late

Monday 30th December - Closed

New Years Eve - Closed

New Years Day - Closed 

Thursday 2nd January - 11.30am - late

Lalla Rookh Bar and Eating House

Lower Ground

77 St. Georges Terrace

Perth, Western Australia 6000

 

View on Google Maps

info@lallarookh.com.au

Tel: (+61) 08 9325 7077

Lalla Rookh Bar and Eating House

© 2015  Lalla Rookh Bar & Eating House

Branding by Cale Mason | Photography by Spencer Dugey, Daniela Fego and Jessica Wyld

Doolittle Holdings Pty Ltd Tavern Licence – 6020019422. Under the Liquor Control Act 1988, it is an offence to sell or supply liquor to a person under the age of 18 years on a licensed or regulated premises, or for a person under the age of 18 years to purchase, or attempt to purchase, liquor on a licensed or regulated premises.